Canyon Creek Mushrooms Are Feeding The Coachella ValleyFeatured
When snowbird Jim Shaffer emigrated from his frigid Michigan roots to the warm breezes of the Coachella Valley, the only thing he really missed was finding fresh mushrooms to satisfy his love for fungi. After spending a few hundred hours on YouTube, he created his own farm in a spare bedroom, and within three years, his Canyon Creek Mushrooms could hardly keep up with the desert demand. The one-room operation started in 2019, when Shaffer built his first fruiting room in his garage, followed by an incubation room and a lab. What was just meant to be a source of…
Continue reading